The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media.
| Title | Date published | ||
| 793: The Secret of Cooking with Bee Wilson and Cassoulet Confessions with Sylvie Bigar | 2023-12-08 | ||
| 770: British Cooks Prue Leith & Nigella Lawson | 2023-12-01 | ||
| Check Out: Dishing on Julia | 2023-11-28 | ||
| 700: Eating Canadian - Live from Hot Docs Podcast Festival | 2023-11-24 | ||
| Turkey Confidential with Kristen Kish, Dan Pelosi, Abra Berens, and Jocelyn Delk Adams | 2023-11-23 |