<p>Louisiana Eats! is a radio show for people who cook and people who love to eat well—all with a Louisiana point of view and Poppy’s distinctive Louisiana voice. In each program listeners join Poppy as she meets people who produce, cook, and eat the foods we enjoy and treasure — exploring kitchens and stores, farms and waterways where favorite foods are produced and prepared. And because Louisianans love all kinds of food, Poppy won’t limit herself to shrimp creole and hot sauce!</p>
| Title | Date published | ||
| Toasting The Tokyo Games | 2021-07-31 | ||
| Gulf Coast Blenders Quick Bites: Mo'Bay Beignet Co. | 2021-07-26 | ||
| A Sicilian Slice of Louisiana | 2021-07-24 | ||
| It's Tea Time! | 2021-07-17 | ||
| The Sweet Taste of Bitters Success | 2021-07-10 | ||
| Gulf Coast Blenders Quick Bites: Bernard Stolberg of The Vintage | 2021-07-08 | ||
| The Ice Cream Underground | 2021-07-03 | ||
| Powerful Women in the Restaurant Biz | 2021-06-26 | ||
| St. Tammany Taste Quick Bites: The English Tea Room | 2021-06-23 | ||
| Breaking The Bonds of Silence - Louisiana Eats! Tours The Whitney Slavery Museum | 2021-06-19 | ||
| Uplifting Food Memoirs | 2021-06-12 | ||
| Drag Yourself to Brunch | 2021-06-05 | ||
| Beaucoup Beignets | 2021-05-29 | ||
| Culinary Graduations | 2021-05-22 | ||
| Cooking Up Books From Scratch | 2021-05-15 | ||
| Quick Bites: Cajun Nation Cajun Seasoning | 2021-05-14 | ||
| Born and Bread In New Orleans | 2021-05-10 | ||
| Festin' In Place, Louisiana Eats! Style | 2021-05-01 | ||
| Asian Foodways in America | 2021-04-24 | ||
| A Taste of the State | 2021-04-18 |