<p>Louisiana Eats! is a radio show for people who cook and people who love to eat well—all with a Louisiana point of view and Poppy’s distinctive Louisiana voice. In each program listeners join Poppy as she meets people who produce, cook, and eat the foods we enjoy and treasure — exploring kitchens and stores, farms and waterways where favorite foods are produced and prepared. And because Louisianans love all kinds of food, Poppy won’t limit herself to shrimp creole and hot sauce!</p>
| Title | Date published | ||
| Rethinking Restaurants | 2024-05-04 | ||
| Jazz Fest Fun | 2024-04-27 | ||
| Sweetly Swinging Into Spring | 2024-04-20 | ||
| Sustainability: The Secret to Success | 2024-04-13 | ||
| A Cure For What Ails You | 2024-04-06 | ||
| Food Fathers of Invention | 2024-03-29 | ||
| Life Lessons and Cantonese Cooking | 2024-03-22 | ||
| Rockin' St. Roch Market | 2024-03-16 | ||
| Altars, Beans & Cuccidati | 2024-03-09 | ||
| Big Chefs On Small Screens | 2024-03-02 | ||
| Rising Horizons | 2024-02-24 | ||
| Straighten Up & Fly Right | 2024-02-17 | ||
| The Creole African Connection | 2024-02-10 | ||
| Carnival Secrets Revealed | 2024-02-03 | ||
| Mardi Gras Northshore Style | 2024-01-27 | ||
| Americana, With A Southern Accent | 2024-01-20 | ||
| Eating History | 2024-01-13 | ||
| Happy Birthday, Leah Chase | 2024-01-06 | ||
| A Trifecta Of Centennial Celebrations | 2023-12-29 | ||
| Sicilian Stories, New Orleans Style | 2023-12-22 |