We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman, who's also the inventor of the new pasta shape cascatelli. James Beard and Webby Award winner for Best Food Podcast. A Stitcher Production.

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Title Date published
Gary Gulman’s Ice Cream Joke Was A Cry For Help 2024-02-26
Deep Dish With Sohla And Ham: Bagels 2024-02-22
Can A Restaurant Makeover Make Diners Spend More? 2024-02-19
Can A Stanley Drinking Cup Really Withstand A Car Fire? 2024-02-12
Deep Dish With Sohla And Ham: Tacos Al Pastor 2024-02-08
Undercover Dining With NY Times Restaurant Critic Pete Wells 2024-02-05
Why Hibachi Gets Complicated 2024-01-29
Deep Dish With Sohla And Ham: Tteokbokki 2024-01-25
Deep Dish With Sohla And Ham: Delta Tamales 2024-01-22
The Hidden Battle Over Grocery Store Shelves 2024-01-15
Reheat: A Soda Jerk And A Mormon Walk Into A Podcast 2024-01-12
Ozempic Isn’t So Great For Fat People, Says Aubrey Gordon 2024-01-08
Reheat: Two Books For The Food Science Nerd In Your Life 2023-12-29
New Year’s Food Resolutions 2024 2023-12-18
Reheat: Samin Nosrat Drinks Milk With Her Chocolate Soufflé 2023-12-15
How Do Michelin Stars Actually Work? 2023-12-11
Rise Of The Foodie Bro (The Year In Food 2023) 2023-12-04
Reheat: Comic Maria Bamford Risked Her Life For Ice Cream 2023-12-01
What Westerners Misunderstand About Chinese Cuisine 2023-11-27
The Grandma Chefs Of Staten Island 2023-11-20
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