The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media.

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Title Date published
794: Holiday Cheer with Nik Sharma, Claire Saffitz, & Toni Tipton-Martin 2023-12-22
Bonus Episode: The One Recipe's Holiday Special 2023 2023-12-19
771: Holiday Cookbooks 2022 2023-12-15
793: The Secret of Cooking with Bee Wilson and Cassoulet Confessions with Sylvie Bigar 2023-12-08
770: British Cooks Prue Leith & Nigella Lawson 2023-12-01
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