The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media. Part of the Vox Media Podcast Network

Subscribe

Title Date published
Smoke Grilling 2009-07-04
Terroir 2009-06-27
Spices And The Medieval Imagination 2009-06-20
Reflections of a Wine Merchant 2009-06-06
The Warmest Room in the House 2009-05-30
A Slurper's Quartet 2009-05-23
Isaac Mizrahi 2009-05-16
The Cork Controversy 2009-05-09
660 Curries 2009-04-18
Islamic Kitchens 2009-04-04
The Queen of Fats 2009-03-21
Buyology 2009-03-14
Bananas and Politics 2009-03-07
Service Included 2009-02-21
Stock Making with Michael Ruhlman 2009-01-31
Locavore Nation 2009-01-17
Padma Lakshmi 2008-12-27
Meat: A Love Story 2008-12-13
Robert Parker Jr. 2008-12-06
Cooking with Joshua Bell 2008-11-29
12345678910111213141516171819202122232425262728293031323334353637383940

Comments about The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

comments powered by Disqus
Advertisment: