Dave Chang has a few questions. Besides being the chef of the Momofuku restaurants and the creator and host of Netflix’s 'Ugly Delicious,' Dave is an avid student and fan of sports, music, art, film, and, of course, food. In ranging conversations that cover everything from the creative process to his guest’s guiltiest pleasures, Dave and a rotating cast of smart, thought-provoking guests talk about their inspirations, failures, successes, fame, and identities.

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Eddie Huang on Asian Masculinity and Representation in ‘Boogie’ 2021-03-04
Crazy Ideas and How to Use Them 2021-03-01
This Is the Post-Trump Era…Right? 2021-02-25
Gambling, Gambling, and More Gambling With Cousin Sal 2021-02-22
How We Dress vs. How We Eat 2021-02-18
Indoor Shoes, Tater Tots, and Flavored Cream Cheese | My Opinion Is Fact 2021-02-11
What Chefs Can Learn From a Navy SEAL Commander 2021-02-08
Snackmaster, Vol. 2 | My Opinion Is Fact 2021-02-04
Guinness, Gum, and Greasy Spoon Diners | My Opinion Is Fact 2021-02-01
Dax Shepard, the Armchair Expert 2021-01-28
Chili, Food Travel Destinations, and Danish Hot Dogs | My Opinion Is Fact 2021-01-25
Debunking Microwave Myths 2021-01-21
#AskDave, January 2021 2021-01-14
Snackmaster, Vol. 1 | My Opinion Is Fact 2021-01-11
What the Nazis Learned From America 2021-01-07
Soy Sauce Can Be Better. Plus: JJ Johnson on Raising Twins and Accessible Cuisine. 2020-12-17
Spaghetti and Meatballs, Onion Rings, 'Ted Lasso' (Again), and Spicy Thai Food | My Opinion Is Fact 2020-12-14
What Chefs Can Learn From ‘Ted Lasso,’ and BBQ With Kevin Bludso 2020-12-10
Sweet Pancakes Have Got to Go, Sesame Oil > Olive Oil, and Why the Garde-Manger Should Be Respected More | My Opinion Is Fact 2020-12-07
CL on Representing Korean Culture and Breaking the Mold 2020-12-03
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